Introduction to Hospitality English
Course type: 
Course Summary: 
To assist students to increase their general English proficiency by the introduction, development and practice of language skills related to the hospitality industry.
Course Content:
> Personal information.
> General hospitality industry environment and routine.
> Buying and selling.
> Products and services.
> General hospitality industry environment and routine.
> Buying and selling.
> Products and services.
Eligibility: 
Students should be at least post elementary topre-intermediate level in general English.
Training Provider: 
Specialty Language Centre
Dates and Times: 
The course is subject to demand.Monday to Friday, 8.30am to 2.30pm.
Location and Contact: 
Specialty Language Centre
Level 8, Harbour Plaza, 25-29 Dixon Street
SYDNEY NSW 2000.
Phone: (02) 9211 7411
Fax: (02) 9212 3861
Email: info@specialty-language.com.au
Level 8, Harbour Plaza, 25-29 Dixon Street
SYDNEY NSW 2000.
Phone: (02) 9211 7411
Fax: (02) 9212 3861
Email: info@specialty-language.com.au
Fees: 
Fee applies
$240 a week for 4 weeks or more.
